Food Science & Technology Course Requirement
Welcome to Food Science & Technology Course Requirement, how to study Food Science & Technology, Jamb subject combination of al Food Science & Technology, courses involved to study Food Science & Technology in any institution. read through the full details.
Do you want to study Food Science & Technology ? or if you have gotten admission in the Department of Food Science & Technology, here are what you need to know.
Five (5) important credit subject include:
(3) Agriculture (Biology)
Food Science & Technology is one of the professional course concern about the study or understanding food safety management i.e preservation, processing, packaging, distribution and use of safe food.
Duration of study: 5 years
As a fresh SSCE graduate preparing to further studies in any tertiary institution JAMB is important.
Subject combination – JAMB
Food Science & Technology – English, Maths, Chemistry, Biology
The above subjects are the key requirement to be registered during the jamb admission registration form.
Meanwhile, If you are a newly admitted students, the area of concentration is what we are looking at in this article.
The list of courses you need to study as a first-year or fresh students in any tertiary institution include:
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100 – LEVEL FIRST SEMESTER COURSE OUTLINE
- Use of English I
- Nigerian Peoples and Culture
- Basic Organic Chemistry
- Basic Inorganic Chemistry
- General Physics I
- General Physics Laboratory I
Note: the course code changes as you step into the next level. i.e. the year one (1) is the summary to prepare you to the main core study.
Immediately the admission has been offered to the student in any higher institution, the first thing to do is to register and submit the above courses online and the printed copies will be submitted to the Faculty officer for verification and authorisation.
The registration of course form always lasts for two (2) weeks after the resumption.
Federal Universities in Nigeria you can be admitted without stress
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